One of Singapore’s most popular homegrown chocolate makers, Mr Bucket Chocolaterie, has unveiled its first-ever pop-up boutique in Changi Airport Terminal 3’s transit area. Located near the escalators leading to the SIA KrisFlyer lounges and SATS Premier Lounge, look out for the colourful display of Mr Bucket’s entire chocolate repertoire housed in an open hut concept.
From the signature melt-in-your-mouth bon bons to Changi-exclusive chocolate bars and gift sets, you’re sure to find something to satisfy your sweet tooth at this chocolate haven. All of Mr Bucket’s products are crafted locally in Singapore at its Dempsey Factory - a flagship location that combines a store, factory and cafe into a delightful chocolate paradise.
Changi-exclusive chocolate bliss
Choose from a wall full of chocolate bars, where each bar’s packaging design tells a delicious story.
The dragees are packed in colourful boxes - perfect for gifting.
Not your average chocolate shop, Mr Bucket has brought a delectable experience to Changi Airport with a wide selection of over 15 chocolate bars. Choose from its single-origin collection, featuring cocoa beans from around Asia, or from the range of flavours exclusive to Changi Airport. The unique creations that can only be bought in Changi Airport include Kaya Toast, Salted Egg Potato Chip, Teh Halia, Matcha Raspberry, and more.
There is also a tempting selection of over 15 dragee flavours. Each piece is a delightful bite, with exciting flavour combinations like Hojicha Hazelnut, Earl Grey Bubble Tea and Matcha Strawberry.
Find your perfect chocolate match at Mr Bucket's interactive tasting station
Have a taste of some of Mr Bucket’s unique chocolate flavour combinations at the pop-up store.
There’s an interactive tasting session where you answer a few questions and let Mr Bucket find the perfect chocolate for you!
With so many flavours and chocolate treats to choose from, indecisive shoppers can use the interactive tasting station to find the perfect treat. Simply answer a few quick questions about your chocolate preferences, and it will recommend Mr Bucket creations perfectly suited to your taste buds.
Indulge in Mr Bucket's artisanal chocolate bon bons & exclusive gift sets
Chocolate bon bons by Mr Bucket are handcrafted, and each box features 12 flavours that will be sure to delight chocolate lovers and curious foodies.
Shopping for the perfect gift at Changi Airport's transit areas? The exquisite box of 12 artisanal chocolate bon bons is a must-get for your loved ones. The curated selection is a chocolate lover’s dream come true. A standout is the Double Soy Caramel bon bon, featuring a gooey centre infused with light and dark soy sauce - a perfect example of Mr Bucket’s approach to blending Asian flavours into decadent chocolate treats.
A must-buy item that you should grab before they go out of stock - the Singapore Breakfast Set with the Kaya Toast, Tea Halia and Soy Salt chocolate bars packed into a gift box.
For a truly unique souvenir, the Singapore Breakfast Set - available exclusively in Changi Airport - captures the essence of local flavours. The set features three chocolate bars inspired by iconic breakfast staples in Singapore, including the Kaya Toast bar bursting with coconut flavours, the Teh Halia bar reminiscent of the classic ginger tea, and the Soy Salt bar packed with umami flavours.
Other gift sets available for purchase (also exclusively available in Changi Airport!) include the Singapore Hawker Stories where Mala and Gula Melaka Coconut chocolate bars are featured and capture the essence of Singapore’s street food, as well as the Tea Chocolate gift set. You can also curate your own personalised selection of Mr Bucket’s treats and have them packaged in a gift box.
Pen down messages on postcards and decorate your Mr Bucket gift boxes at the gifting station.
The inner packaging of Mr Bucket’s chocolate bars and dragees is compostable!
Add a personal touch to your gifts and souvenirs at the Gifting Station, where you can pen down your heartfelt messages on postcards and design your gift boxes with washi tape, ribbons and stickers.
When you finish enjoying your chocolate bars or dragees, you can recycle most of the packaging (look for recycling labels on the packaging itself). The inner packaging takes a step further towards eco-friendliness as it is compostable!
Pro-tip: Keep your chocolate bon bon box and bring it back on your next visit to the Dempsey Factory so that it can be reused. On top of reducing waste, you will also score 10% off your next box of bon bons when you reuse the box.
With so much chocolatey goodness to discover, a visit to the Mr Bucket pop-up would be a treat for any traveller with a sweet tooth. The chocolate experts at the pop-up will be able to help you find the perfect bar and gift, so be sure to pop by the next time you are travelling through Changi Airport!
Mr Bucket Chocolaterie Pop-up Boutique
Location: Changi Airport Terminal 3 (Transit), #02-K14
Opening hours: 6:00am to 1:00am daily till April 2025
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